The Flavors of Sicily
Get a true taste of Sicilian heritage with a trio of our award-winning organic Extra Virgin Olive Oils, including the rare Biancolilla Centinara and robust Forte varietals. Enjoy alongside our delicious pesto or Passata Sauce, made from 100% Corleonese tomatoes native to Sicily. Serve with one of our Ancient Grain Pastas and add a little extra flavor with Pistachios, Italian honey, or one of our salt and herb blends, loved by professional chefs. And for dessert: finish off with a slice of Panettone or a variety of Biscotti for the sweet tooth in the group.